| Processing system | Micro-processor controlled |
| Sample volume | 25 ml |
| Sample temperature | 20 to 35 °C |
| Measurement time | 60-90 s/per test |
| Interface | RS232 connection line |
| Body material | Plastic |
| Air temperature | 10 to 40 °C |
| Relative humidity | 30 to 80 % |
| Power consumption | 36 to 42 W |
| Power supply | 50 to 60 Hz , 220 V (110 V) |
| Dimensions (L × W × H) | 175 × 175 × 150 mm |
| Test item | Measuring range | Accuracy |
| Fat | 0.01 to 25 % | ± 0.10 % |
| SNF | 3 to 15 % | ± 0.15 % |
| Density | 1015 to 1040 kg/m3 | ± 0.3 kg/m3 |
| Protein | 2 to 7 % | ± 0.15 % |
| Lactose | 0.01 to 6 % | ± 0.20 % |
| Water content | 0 to 70 % | ± 3.0 % |
| Milk temperature | 1 to 40 °C | ± 1 °C |
| Freezing point | -0.4 to -0.7 °C | ± 0.001 °C |
| Salts | 0 to 1.5 % | ± 0.05 % |
Labtron Equipment Ltd. enables the customer success through innovation, cGMP manufacturing, comprehensive service offerings, ecological and corporate sustainability.